Wash and clean the mince.Apply the ginger paste,garlic paste and salt and keep aside.
In a microwave safe bowl,Heat 2 tablespoons of oil and microwave on high 100% for 2 minutes.
Add the green chillies and microwave on high for another 2 minutes.
Add the mince and 1/2 cup of water and microwave on high for 15 minutes,stirring after every 5 minutes.
Add the cumin powder,mix well and keep aside. In another microwave safe bowl,combine 1 tablespoon of oil with the garlic and microwave on high for 2 minutes.
Add the fried garlic and coriander to the mince,mix well and microwave on high for 1.5 minutes.Serve hot with the pulao or parathas.
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