Thinly slice 1 orange and the lemon. Juice the 3 remaining oranges into a pitcher and add the wine and sugar. Stir well; then add the sliced fruit and chill. 

Pack in a por ...More
                                                         
                                                    

Melt butter in a heavy skillet, over a medium flame.

Add all onions, shallots, scallions, and garlic heat and stir for 15 minutes, until softened.

Add wine, increase hea ...More
                                                         
                                                    

(1) To grease the dish,wipe a paper towel in a little butter.Then,wipe  butter all over the inside of dish.

(2) Peel the onion.Cut it in half,then slice it finely.Peel the  ...More
                                                         
                                                    

Add 1 cup of water to the coconut and grind. Squeeze and remove first milk extract. Add 2 cups of water to the coconut and squeeze out second milk extract. Add another 2 cups  ...More
                                                         
                                                    

(1) Thinly peel the rind from 1 orange. Ensure all the white pith is removed, cut rind into thin strips and set aside. Peel remaining oranges, remove all the white pith, slice ...More
                                                         
                                                    

1. Place oats, flour and bicarbonate of soda in a bowl and mix to combine.

2. Place sugar, cinnamon, bananas, butter or margarine and vanilla essence in a bowl and mix to c ...More
                                                         
                                                    

1. Slices the oranges thinly, working over a bowl to catch any juice. Then, holding each orange slice in turn over the bowl, cut around with scissors to remove the peel and pi ...More
                                                         
                                                    

Line a 12-hole muffin tray or deep bun tin with paper muffin tray  or deep bun tin with muffin cases. Mix the flours, baking powder, oatmeal and sugar in a bowl. stir in the c ...More
                                                         
                                                    

1. Preheat the oven to 200C (fan oven 180C), gas mark 6. Roll out the pastry on a lightly floured surface and use to line a fluted, deep, loose- bottomed 24 cm (9 1/2 inch) fl ...More
                                                         
                                                    

1. Preheat the oven to 180C (fan oven 160C), gas mark 4. Peel, quarter and core the pears, then cut into chunks. Put the butter into a pan with the pears, sugar, ginger and le ...More
                                                         
                                                    

1. Combine ingredients in a bowl and beat well with a fork or put in a screw top jar, seal and shake well.

2. Beat or shake again just before using.

Uses: Pour onto hot, ...More
                                                         
                                                    

1. Clean octopus as directed in Step 1 of Pickled Octopus, above. Reserve ink sac if desired.

2. Place in a pan without any liquid, cover and simmer for 15 minutes. Octopus ...More
                                                         
                                                    

1. Make a dough according to directions, replacing milk in recipe with warm water if necessary. Leave to prove in a warm place.

2. Gently fry onion in oil until transparent ...More
                                                         
                                                    

1. Boil orange and lemon rinds in water, strain and measure as in Step 2 of Lemon Water Ice recipe, and make syrup as in Step 

2. Add orange and lemon juice to syrup and po ...More
                                                         
                                                    

1. Halve peeled onions lengthwise then slice thinly to give semicircles.

2. Heat olive oil in a pan, add onions and fry over medium heat until golden brown. Add garlic and  ...More
                                                         
                                                    

1. Halve onions lengthwise and slice thinly into semicircles                            

2. Heat 1 tbsp ghee in a pot, add about 1/2 cup of the onion slices and fry over me ...More
                                                         
                                                    

1. Halve onions lengthwise and slice thinly into semicircles                            

2. Heat 1 tbsp ghee in a pot, add about 1/2 cup of the onion slices and fry over me ...More
                                                         
                                                    

Get fennel bulbs remove and keep aside the green bits at the top , cut them into wedges and throw them into a baking dish. 

Dot liberally with butter, add 4-5 sliced garlic ...More
                                                         
                                                    

Cook the red gram in water. When there is very little water left, add slit chillies and all the pieces of vegetables and cook. Pour salt. Add 3/4 cup water to the coconut and  ...More
                                                         
                                                    

1. Halve peeled onions lengthwise then slice thinly to give semicircles.

2. Heat olive oil in a pan, add onions and fry over medium heat until golden brown. Add garlic and  ...More