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[v] Spot Café + Bar , New Delhi

Interactive restaurants are going to be the next big thing in the country as diners seek newer, more interesting experiences that go far beyond just food on their tables. [V] Sp ...More

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1864, colombo
When you step into 1864 in Galle Face Hotel, watch your steps. For emperors, heads of states, legends an ...More
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36 Oak & Barley, Mumbai
36 Oak & Barley. The name tells me nothing about the type of food I am going to get once I get to this new eatery in Mumbai's busy Kemp's Corner. Home to East and Nish ...More
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Aer @ Four Seasons, Mumbai
As I write this review, delightfully in the second week of december, it can't get better than this. Winter, and by that I literally mean December through February is a delightf ...More
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Amritsar da Dhaba, Mumbai
A road side stall that serves and is famed for its paya and its bheja. They serve you on rickety tables (its mostly guys late at night who use those tables). For the ones who dont ...More
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Aoi. By Shanoor Seervai, Mumbai
Aoi (pronounced aah-wee) brings innovative Japanese cuisine to adventurous foodies at an affordable price. The ambience is casual, its décor drawing on pop culture, with blo ...More
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Blue Water Cafe, Vancouver
Chef Of The Week
Chef Renji, Ziya, The Oberoi, Mumbai
Chef Renjis Coconut Cashew Khichdi
Chef Renjis Beet Root Raita
Chef Renjis Wild Mushroom Paratha
Lifafa Paneer
Chef Renjis Kolhapuri Prawns
Chef Renjis Almond Tikki
Sun Dried Tomato Chicken Tikka

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